Market Insights
Get the latest updates from ACI Group
:quality(80))
:quality(80))
Food
Protein is no longer the industry’s biggest challenge – formulation is
July 2026
For much of the last decade, conversations around protein focused on growth. New protein sources were identified, investment centred on developing alternative proteins, and manufacturers raced to satisfy growing consumer demand for products that supported health, wellness and more sustainable lifestyles.
Food
Hybrid Meat Whitepaper: Why hybrid meat products and hybrid protein could transform the future of food
July 2026
Food
Rising whey costs signal a long-term shift in protein markets, says ACI Group
June 2026
Food
Chasing the smarter middle ground: Why intelligent protein formulation is replacing the premium vs cost debate
June 2026
Food
ACI Group responds to HSE bakery inspections with low-dust flour positioned as substitution-led control under COSHH hierarchy
June 2026
Discover how ACI Group can support you.
Speak to one of our specialist theam and get the expert support you need.
Get in Touch:quality(80))